Just an idea about our buns

Here we have exhibit A: The typical burger bun

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For me, I only use the bun to keep the goods together, let’s face it, a burger bun has a lot extra carbs and calories we really don’t need. So I came up with an idea.

Exhibit B: The typical hollowed out bun

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So the pictures are not the best quality, but you get the idea. Now that we have eliminated some of that bread, you can pile on the veggies! I love a slice of onion, tomato and avocado on a nicely seasoned turkey burger!

What ways do you cut calories on the classic burger? Have any favorite recipes?

~Amber

Though the thoughts and ideas are based upon the authors of Fit and Faithfuls opinions, the scripture is truth. It is strongly recommended that you consult your physician prior to starting a fitness routine or diet. This blog is a drama free zone, and we reserve the right to delete comments deemed inappropriate. It is our desire to share testimonies on this blog. If you would like to share how God has impacted your life to a health path, or have become more faithful through fitness, please contact us at fitandfaithful@gmail.com for more details. 

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